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Thursday, February 11, 2010

Caramelized Onions and Potatoes

Easy crock pot side dish!

2 large sweet onions (Vidalia) thinly sliced (2 cups)
1 1/2 lbs. tiny new potatoes, halved
1/4 cup butter, melted
1/2 cup beef or chicken broth
3 TBSP brown sugar
1/2 tsp. salt
1/4 tsp. freshly ground pepper

1. In a 3 1/2 -4quart slow cooker place onions and potatoes.
2. In a small bowl combine melted butter, broth, brown sugar, salt and pepper. Pour mixture over onions and potatoes in cooker.
3. Cover and cook on low-heat setting for 6-7 hours or on high for 3-4 hours. Stir GENTLY before serving. Serve with a slotted spoon!

"I love this easy dish! It's so yummy. Jay often requests it!" -Chelsea

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