Meatloaf with a side of Cheesy Cauliflower

Lets start with the meatloaf. Now I have grown up eating this, and it's good, I promise! The sauce is what definitely makes it.

Ingredients:
Meat part-
1 lb. ground beef
1 tsp. salt
2 T. dried onion
2/3 C. evaporated milk
1/2 C. rolled oats
Sauce-
4 tsp. Worcestershire
2 tsp. vinegar
4 tsp. sugar
2/3 C. ketchup
1/4 C. onion

Directions:
Mix the meat ingredients in a bowl and press into a pan, and bake at 400 for 10 mins or till the meat is brown. While meat is baking make sauce. Take out the meat, pour on the sauce and bake for another30-35 mins.

For the side I made real yummy, cheesy cauliflower. All you need is the cauliflower and mozzarella cheese.
Take the amount of desired cauliflower and in a single layer, put them on a cookie sheet(with foil) close together. Then sprinkle on some cheese! As little or as much as you want...and we wanted a lot! Enjoy!