Super Soft oatmeal cookies

Ingredients:

1 cup shortening 

1 cup white sugar 

1 cup brown sugar

2 eggs (5 if doubled) 

1 tsp vanilla 

1 tsp baking soda 

½ tsp salt 

½ tsp baking powder 

2 cups quick oats 

2 cups flour  

2 cups chips of your choice

Directions: 

Cream together shortening and sugar. Add eggs.

 In a separate bowl mix vanilla, soda, salt and baking powder.

 Add to creamed mixture. 

Mix flour and oats together. 

Mix with creamed mixture. 

Stir in chips of your choice. (We use half a bag of butterscotch and half of white chocolate)

Bake at 350 for 8-10 minutes.