style='visibility:hidden'

Sunday, July 18, 2010

Ross's (red sauce) Chicken Enchilada Casserole


Can you tell this is Ross's recipe?!? : ) Whenever he makes up a recipe he insists it has his name in the title...LOL, too funny. Any who I came home from church the other day (Ross stayed with the boys because Braden woke up SUPER sick) to this yummy dinner Ross cooked up for us. Such a NICE surprise! And to top it off, it was really good! SO I thought I'd share...

Instructions:
1 Can of Corn (drained)
Cooked noodles (macaroni, or some other small noodle is best)
1 Can of Enchilada Sauce
1 C chedder cheese
1 Can shredded chicken
1 packet of taco seasoning

Directions:
Mix all ingredients together in a casserole dish and top with even more cheese, and bake at 350 degrees for 30 mins and finish off with a broil to get the cheese nice and crispy! It's as simple as that!

No comments: