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Tuesday, May 10, 2011

Puff Pastry Tacos

Ross came up with this idea, and it was a success! Just look at at how flaky and yummy it looks...and it tastes even better.

Ingredients:
1lb ground meat
taco seasoning
salsa
dried onion
puff pastry
Shredded cheese

Directions:
*Cook meat with salt, pepper, and onion. Add other ingredients to taste. Add about 1/4 C of water for consistency.
*Roll out puff pastry and cut into fourths
*Add meat, and shredded cheese to half of the pastry leaving an edge.
*Fold over and press down edges with a fork
*Brush the tops with egg wash
*Bake according to puff pastry directions

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